Lemon Crab Salad

Difficulty: Beginner Prep Time 30 min Total Time 30 mins
Servings: 4
Best Season: Suitable throughout the year

You Need

For the Vinaigrette


    • Remove crab from shell (if using snow crab, or you can use canned).
    • Add all veggies to a large bowl with crab.

Make Vinaigrette

    • Combine all dressing ingredients, shake well.
    • Drizzle over salad, and toss.
    • Serve immediately, or refrigerate, covered.
    I love re-using old jars with tight fitting lids to make salad dressing. They are perfect to vigorously shake the ingredients together to emulsify the dressing!
Creamy Leek Potato Salad


Eat Smart Be Well

I am passionate about eating, and eating WELL!

Here you will find all of the delicious food you love to eat, without the ingredients that can cause your body to fight back. No inflammatory oil, no soy or dairy, and no inflammatory wheat or gluten.

I founded Eat Smart, a food wellness system that helps you feel your best by learning about ingredients in your food that are holding you back! Eat Smart provides clean recipes your body will love, clean food swaps for your favorite foods like chips, power bars and all of your favorite foods - without artificial ingredients, or sneaky additives that can wreak havoc on your health. Learn more here.

I never cared about the ingredients in my food, but I learned that lab made ingredients, gluten & dairy were having terrible effects on my body. For over a decade I struggled with cystic acne, joint pain & other health issues. Cutting out inflammatory foods & fake ingredients changed my life!

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Cooking has been my saving grace, and brings me bliss, even on the darkest of days. I hope cooking the recipes here can bring you bliss too!

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